Visit Bank Bar and Vault Restaurant, the local source for Muddy Creek Ranch grassfed beef.

Karen’s family Bob and Edie Tomasko, purchased The Wilsall Bar & Café in 2007 to serve beef raised on Muddy Creek Ranch. David and Karen purchased the restaurant in 2013. They are committed to fulfilling Bob and Edie’s dream and commitment to serve premium grass fed beef locally raised in the Shields Valley.

While in town, please look for other attractions including The Bank Bar, Wilsall Dance Hall, The Wilsall Museum, The General Store, Val’s Deli & Gift Shop, Pletan Leather, The Fort Motel and The Post Office Liquor Store or if you just need to fill up, go see Good Looking Jerry at the Park Farmers Co-Op.

Bank Bar and Vault Restaurant
102 N. Elliott Street
Wilsall, MT 59086

Call 406-578-2151

Email Us

Home 406-578-2363
Karen Shockey 406-600-0488
David Shockey 406-600-7179